Crispy cookies layered with peanut butter and covered with a chocolaty coating
All of our cookies have:
NO High-Fructose Corn Syrup
NO Partially Hydrogenated Oils (PHOs)
Zero Grams Trans Fat per Serving
RSPO Certified (Mass Balance) Palm Oil
To learn more, see the FAQs.
About 7 servings per container
Serving size: 2 cookies (25g)
| Amount Per Serving | |
|---|---|
| Calories 140 | |
| % Daily Value* | |
| Total Fat 8g | 10% |
| Saturated Fat 4g | 20% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 80mg | 3% |
| Total Carbohydrate 13g | 5% |
| Dietary Fiber 1g | 4% |
| Total Sugars 8g | |
| Includes 7g Added Sugars | 14% |
| Protein 3g | |
| Vitamin D 0mcg 0% | Calcium 0mg 0% |
| Iron 0.7mg 2% | Potassium 60mg 0% |
| *The % Daily Value(DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice. | |
INGREDIENTS
Peanut butter (peanuts, sugar, hydrogenated palm oil, salt), sugar, enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), vegetable oil (palm kernel, palm and soybean oil), cocoa, contains 2% or less of invert sugar, cornstarch, salt, sorbitan tristearate, soy lecithin, leavening (baking soda, monocalcium phosphate), natural and artificial flavors, whey, partially defatted peanut flour.
ALLERGY INFO
CONTAINS PEANUT, WHEAT, SOY AND MILK INGREDIENTS.
DIET EXCHANGE
1 Carbohydrate, 1.5 Fat
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