Little Brownie Bakers

Samoas®

Crisp cookies with caramel, coconut, and dark chocolaty stripes.

Palm Oil Certification

All of our cookies have:
NO High-Fructose Corn Syrup
NO Partially Hydrogenated Oils (PHOs)
Zero Grams Trans Fat per Serving
RSPO Certified (Mass Balance) Palm Oil

To learn more, see the FAQs.

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Nutrition Facts

About 7 servings per container
Serving size: 2 cookies (29g)

Amount Per Serving
Calories 150
  % Daily Value*
Total Fat 8g 10%
Saturated Fat 6g 30%
Trans Fat 0g  
Polyunsaturated Fat 1g  
Monounsaturated Fat 1g  
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Total Sugars 11g  
Includes 10g Added Sugars 20%
Protein 1g
Vitamin D 0mcg 0% Calcium 10mg 0%
Iron 0.6mg 2% Potassium 45mg 0%
*The % Daily Value(DV) tells you how much a nutrient in a serving of food contributes to a   daily diet. 2000 calories a day is used for general nutrition advice.

INGREDIENTS
Sugar, vegetable oil (palm kernel, palm and soybean oil), enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [ riboflavin], folic acid), corn syrup, coconut, sweetened condensed milk (milk, sugar), contains 2% percent or less of sorbitol, cocoa, glycerin, invert sugar, cocoa processed with alkali, cornstarch, salt, caramel color, dextrose, natural and artificial flavors, soy lecithin, sorbitan tristearate, leavening (baking soda, monocalcium phosphate), carrageenan.

ALLERGY INFO
CONTAINS WHEAT, COCONUT, MILK, AND SOY INGREDIENTS.

DIET EXCHANGE
1 Carbohydrate, 1.5 Fat